Tangy chocolate sour-cream icing for cake; learn to blend chocolate, sour cream and icing sugar into a smooth, versatile ...

Penuche frosting is an old-fashioned boiled frosting that's made with brown sugar, powdered sugar, milk, vanilla, and butter. The cooked frosting has a caramel-butterscotch flavor and a thick, ...

Ina Garten has an easy hack when frosting a cake and it saves so much time. Rather than meticulously frost the whole cake, the Barefoot Contessa star only frosts the top, allowing the cake to be seen ...

King Arthur Flour's Lemon Bliss Cake is tender and deeply flavorful. It stays fresh for up to a week on the counter. There's ...

You'll never make this common mistake and ruin caramel frosting for a cake again if you use these expert-approved tips from a ...

This mouthwatering Cinnamon Swirl Loaf Cake covered in vanilla icing is one of the many flavor variations that start with ...

No yeast, no proofing, just a big Bundt cake — cloaked in cream cheese frosting, of course — from Genevieve Ko.

1. In a bowl, combine the flour, brown sugar, cinnamon, and orange rind. Stir well until blended. 2. Add the butter. Using ...

Sheet cake recipes are an easy cake recipe that is perfect for beginner bakers or when you want to bake something that is ...