Baked salmon is wonderfully tender, and our aromatic and savory soy ginger marinade adds delicious depth without much effort ...

Preheat the oven to 400 degrees. Line a baking pan with sides with parchment paper. In a large, shallow bowl, whisk together the ketchup, mustard and mayonnaise. Set aside. In a food processor fitted ...

Cooking in the summer is all about turning on the stove for as limited a time as possible. Ovens seem to heat up your home in no time. Great in the winter for when you want to take off a chill, but ...

To prepare the baked cod fillets, first take care of the breading. Pour the breadcrumbs into a bowl, add thyme (1), lemon ...

Getting started Equipment you will need: 9×13-inch baking dish, fork, small saucepan, spoon, cutting board/knife Preheat oven to 375? Do right away when you get home: Action step 1 1. Coat baking dish ...

There are several different ways to cook fish — you could fry it, grill it, steam it, or even sous vide it if you're feeling fancy. One of the most tried and true methods of cooking fish is baking it, ...

When people hear the term “convenience food,” all too often their minds turn to something you probably shouldn’t be eating but have to because of limited time. It could be frozen or canned food; or ...

Crispy golden fish fillet with a crunchy coating and tender inside. Main ingredients: white fish fillet, flour, breadcrumbs, ...