Eating cold fried chicken at a picnic is a practice that has been going on for a long time, and we're all in favor of ...

Low-key California fried chicken counters where the crust shatters loud, the lines move fast, and locals know the best flavor ...

Hot fried chicken might not make sense as the perfect summer food, but science is here to make the argument that it is — provided it’s got that characteristic crunch as your jaws clamp down on a juicy ...

This fried chicken is marinated and coated with a seasoned batter before frying until golden and crispy. The result is juicy meat inside with a crunchy, well-seasoned crust on the outside. Ingredients ...

Mary-Frances Heck is a chef and food editor, formerly a senior food editor at Food & Wine. In addition to her recipes and articles appearing in many well-known publications, she has her own cookbook, ...

Chowhound tried some of the most popular fast food chains' fried chicken offerings to see which is the best, and here's one ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

Discover the best hole-in-the-wall fried chicken spots in every state, from gas stations to walk-up windows serving ...

You'll find plenty of incredible restaurants in Detroit, but if you're seeking fried chicken, consider venturing over to one ...